ORANGE ORANGE SALAD
1-2 cups white or red cabbage
6 oranges (blood oranges look good with red cabbage)
2 handfuls of raisins or small seedless grapes
4 tsps sesame seeds
Juice four of the oranges and blend the juice with the carrots until you have a smooth mixture. Finely shred or grate the cabbage and put it in a bowl with the raisins or grapes. Mix with the carrot mixture.
Sprinkle with the sesame seeds and garnish with the two remaining oranges, peeled and slices.